A good restaurant. The location is relatively biased. It is not on the main street. The lights are very dark at night. The foreigners are too punctual to open the store. They don’t light the store for 30 minutes early. I thought it was closed. Knock on the door and the boss came out and said as soon as possible and then locked the door again. . . But then waited for a few minutes, the boss opened the restaurant early. In general, it was good. All aspects were good. The service was very warm. The taste was good. It was recommended that the lobster pasta and the lamb were also good. The price of Switzerland's standard price was acceptable. Maybe you can't eat it yet.